6    MEDIUM POTATOES PEELED CHOPPED, COOKED,       MASHED
1    MEDIUM ONION CHOPPED
1    MEDIUM BELL PEPPER CHOPPED
4    BOILED EGGS PEELED, CHOPPED
1    CUP OF DILL PICKLES CHOPPED
2    CUPS OF KRAFT MAYONAISE
1/2 CUP OF FRENCHES MUSTARD
1    TABLESPOON OF SALT
1    TABLESPOON OF BLACK PEPPER
      OPTIONAL 1 TABLESPOON OF CELERY SEED.
 MIX ALL INGREDIENTS TOGETHER, CHILL FOR AN HOUR AND SERVE.
 MAKES ABOUT 8 SERVINGS