In a small bowl, combine butter and seasonings.
Cut dough into 1-inch pieces and dip in butter. Layer in pan.
Cover and let rise until double...about 1 hour.
Preheat oven to 350°F. Bake 30 minutes or til golden brown.
1/4 cup butter or margarine, melted
1 tablespoon parsley flakes
1 teaspoon garlic powder
1/4 teaspoon garlic salt
1 loaf (1 pound) frozen bread dough, thawed
Grease a 9x5x3 inch loaf pan.
In a small bowl, combine butter and seasonings.
Cut dough into 1-inch pieces and dip in butter. Layer in pan.
Cover and let rise until double...about 1 hour.
Preheat oven to 350°F. Bake 30 minutes or til golden brown.