1 package brownie mix (21.5 ounces)
1 can Cherry pie filling
1/4 cup oil
2 eggs
1 1/4 cup semisweet chocolate chips
vanilla ice cream

1. Mix together the brownie mix, 1 cup cherry pie filling,
oil, and eggs. Grease bottom only of a 13x9-inch pan and
pour in mix.

2. Bake at 350-degrees F. for 30-35 minutes.
Remove from oven. Sprinkle hot cake with the chocolate
chips and let them melt. Spread over cake.

3. Let cool and cut into squares. Top with ice cream and
spoon on some of the remaining pie filling.