Godfrey's Tried and Tested Menu

All Prices quoted are in Canadian Dollars for a minimum order of 20 persons per order.
All prices are subject to change without any notice.
Place your order by telephone (905-428-7954) or by email at godfreydsouza@hotmail.com
You can mix and match from different menus. Call for pricing.
We can cater to specialized requests (diet or for items not listed here). Call for pricing and availability.
Please click on the menus below to view the detailed menu items.
To review my International Menu, please click here

Kerala Menu

Mysore Menu

Maharashtra Menu

Mangalorean Menu

South Indian Vegetarian Menu

International Menu

Madras Menu

North Indian Vegetarian Menu

Kebab & Kofta Menu

Kerala Menu (Maya Kaimal)

Spiced Potato Balls or Dhal Blini Canapes
Yogurt Salad
Mixed Vegetables with Coconut and Tamarind (Aviyal) or Okra Stuffed with Masala or Cabbage Thoran
Seasoned Dhal or Red Dhal with Coriander
Fish with Red Sauce or Baked Fish with Tamarind or
Fragrant Chicken Stir-Fry or Chicken with Toasted Masala or
Spicy Beef Curry or Beef in Fragrant Coconut Milk or Mutton Stew
Lime Rice or Ghee Rice
Noodle Pudding (Semiya Payasam) or Dhal Pudding (Brown Payasam)

$11.00 per person

Mangalorean Menu

Sooji Upma
Raw Banana Curry or Cabbage Coconut Fry or Bengal gram & Tendli Curry
Dry Chicken Curry (Kori Kachpu)
Mutton Coconut Fry or Beef Baffat Curry or Pork Indad or Mackeral Curry served with Plain Rice or Pulao or Chapathis or Sannas and Pork Curry
Kesar Halwa or Channa Dhal Payasam or Guliyaanche Kheer

$10.00 per person

Madras Menu

Vegetable Patties or Samosas
Spicy Cabbage & Potato Fry
Curd White Pumpkin Pachadi
Madras Sambhar
Madras Ginger Chicken or Chettinad Chicken Fry or
Madras Mutton Chops or Spicy Lamb Curry or Madras Pork Curry or
Shrimp and Tomato Curry or Madras Fish Curry
Curd Rice or Jeera Rice or Lemon Rice
Sakarai Pongal or Palpayasam or Coconut Pancakes (Thanjavur Thengaipuri)

$11.00 per person

Hyderabad Menu

Ginger Kebab or Baked Kebab or Masala Kebab
Red or Green Cabbage Salad or Cucumber and Yogurt Raita
Okra in Hyderabadi Sauce or Classic Hyderabadi Egg Plants (Baghara Baigan) or
Spicy French Beans
Baked Chicken in Saffron or Aromatic Chicken with Yogurt Sauce or
Lamb and Potato with Fenugreek or Lamb with spinach or
Fenugreek Tempered Tomato Beef or Double Onion Beef (with Nan or Coriander Rice or Cabbage Rice or Yellow Lentil Rice) or
Hyderabadi Biryani (Beef, lamb, chicken or Fish) or Machi Ka Kalia (Marinated fish cubes in gravy)
Carrot Halva or Rice Pudding

$11.00 per person

Andhra Menu

Chicken Fritters or Bajias (Vegetable Fritters)
Carrot Salad
Papadams
Andhra Cucumber Dhal (Dosakai Pappu)
Fried Okra or Okra Pulusu or Cauliflower with Tamarind or Mixed Vegetable Korma
Dum Gosht or Mutton with Spinach or
Chicken Fry or Chicken Korma
Lime Rice or Vegetable Rice or Brinjal Rice
Sago Payasam or Sheer Korma

$11.00 per person

Maharashtrian Menu

Vada Pav or Potato Tikki or Curry Puffs or Chicken Fritters or Pav Bhaji
Yogurt Salad & Coconut Chutney
Cauliflower, peas and Potatoes Bhaji or Green Beans cooked with Split Peas
Kholapuri Mutton or Prawns/Shrimps Maharashtriyan Style or Pomfret Curry (all with Plain or Pulao Rice or Naan) or Nawabi Biriyani (chicken or Mutton)
Doodachi Kheer (Milk Pudding) or Coconut Potali or Puran Poli or Mango Trifle

$11.00 per person

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East Indian Menu

Tomato Chutney
Chicken Fritade
East Indian Fish Vindaloo
East Indian Pork Sorpotel
Bol De Coc or Bol De Gram

Goan Menu

Fofos (Fish Rolls) or Beef Olives or Pork Emphanades or Beef or Fish Cutlets or Potato Chops
Khatkhate or Channa Ros or Tamde Dudee
Ambot Tik Shark Curry or King Fish Caldeen Curry or Tomato and Prawn Curry or
Goan Bangda Curry or Mussel Chilli Fry or
Chicken Shakuti or Chicken Moelho or Chicken Cafrael or Duck Vindaloo or
Pork Vindaloo or Pork Sorpotael with Sannas or
Goanese Kebab Curry or Goan Beef Jeerem-Meerem Curry or Goan Mutton Curry
Plain or Pullao Rice
Channa Dal Doce or Cashew Mandas or Dodol or Bebinca

$11.00 per person

Gujarati Menu

Sarki (Cold Summer Soup with cucumber and tomato)
Bhopla Raita or Til Chutney
Bandhghobi Ghughras (Cabbage stuffed appetizer) or Dhokla
Pureed Vegetables or Batata Nu Shak or Smoked Eggplant with Yogurt
Gujarati Dhal
Fish in a Dark Sauce (Patia) or Chicken with Apricots and Potato Straws or Beef Cream Kebabs (Malai Kebabs)
Plain White Rice or Dahi-Dudh Nu Pullao
Shrikhand

$11.00 per person

Punjabi Menu

Hare Channa Ke Kebab or Zarda Seekh Kebab or Punjabi Samosas or Shami Kebabs
Tandoori Vegetable Salad
Rajma Curry or Spicy Cauliflower and Potatoes or Spicy Chick Peas or Mattar Paneer or Bhindi Kurkuri
Chicken Tikka Masala or Butter Chicken or Bhuna Murgh or Chicken Dilruba or Armistari Machi or Malai Kofta Curry or Tandoori Fish or Saag Gosht or Jingha Jalpari or Mustard Jingha Jaipuri
Plain Boiled Rice or Naan
Gajjar Halva

$11.00 per person

Rajasthani Menu

Rajasthani Samoosas
Jaisalmeri Chatpata Channa or Gatte Ki Sabji
Chicken Do Piaza or Dum Tukur
Masala Bath or Jaipuri Mewa Pulao
Rajasthani Bati & Dhal
Churma or Aloo Ka Halva or Besan Ki Barfee

Kashmiri Menu

Badami Murgh Tikka or Kashmiri Kebabs or Meat Balls
Dum Aloo Kashmiri or Lotus Root Curry or Mushrooms with Fennel and ginger
Kashmiri Rogan Josh or
Kashmiri Style Fish Curry (Ranith Gada) or
Kashmiri Chicken or Dhaniawala Korma
Gosht Ki Kashmiri Biriyani
Yellow Rice or Kashmiri Pulao
Khir or Firnee or Shufta

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Oriya Menu

Karadi Bhaja (Bamboo shoot cakes), or Aloo Chop with Coconut or Mango Chutney or Aloo beans Bhaja
Aloo Posta (Potato & Poppy Seed) Curry or Ghanta (Mixed Vegetables) Masala or Kadhai Paneer or Methi Saag
Mansa Poorga (Mutton Curry) or Macha Ambila (Sour Fish) Curry
Tomato Rice or Vegetable Rice
Chena Poda (ricotta squares) or Gulab Jamum

Parsi Menu

Akuri or Bhajias or Gram Dal Bhajias or Mince Patties or Brain Cutlets
Lagansala stew or Sauted Okras or Savoury Potatoes
Onion Relish or Cocum Chutney or Ripe Mango Relish
Eggs on Coriander Leaves or Eggs on Mince
or Eggs on Tomatoes or Potatoes

Choose one of the following:
Fish Moley or Patrani Machi or
Chicken in Almond Gravy or Chicken with Potato Straws or Chicken Irani
Mutton in Gray Dal or White Pumpkin Cooked with Mutton or Chicken or
Pork Curry or Masala Mutton or Mutton Cutlets in Tomato Gravy or
Dhansak with Mutton or Chicken or Pork or Parsi Meat Balls or Chicken Liver (Aleti-Paleti)

Brown Rice
Rice Pudding or Sweet Pancakes or Banana Fritters

$ 10.00 per person

Mughlai Menu

Malai Kebabs or Badami Murgh Tikka or Shah Jahani Kebabs or Papad Potato Rolls
Beetroot, cucumber and Tomato Raita
Moghlai Chop or
Moghlai Murgh Shahi or
Prawn Korma or
Nawabi Biriyani
Baida Paratha
Sheer Korma

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South Indian Menu

Neer Moru (Spiced Churned Yogurt Drink)
Tomato Rasam
Medu Vada
Kozhi Ishtu (Chicken Stew)
Potato Karkari
Pulliyodharai (Tamarind Rice)
Sweet Pongal (Rice and Lentil Pudding)

Bengali Menu

Fish Kebab or Green Peas Kachori or Bhaja with Tomato Chutney or Chicken Lolipop or Deemer Devil
Pumpkin Masala or Okra with Mustard Seeds or Roasted Mong Dal with Spinach
Fish in Mustard Sauce or Fish in Banana Leaf or Prawn Coconut or
Bengali Mutton Coriander or Mangsho Jhol or Chicken DoPiaza or Murgir Jhol or Kosha Mangsho or Mutton/Chicken Biriyani
Channa Dhal Pulao or Fish Kebab Pulao or Lime Rice
Rasagulla or Bhappa Dhoi or Mishti Dhoi

Assamese Menu

South Indian Vegetarian Menu

North Indian Vegetarian Menu

Indo Chinese Menu

Indian Cocktail Menu

Kebab & Kofta Menu

Shahi Kofta or Daal Koftas or Shaahi Murgh Kofta or Kashmiri Mutton Kofta or Egg Koftas (all with our without gravy)
Hare Bhare Kebab or Dahi Ka Kebab or seekh Kebab or Murgh Shaami Kebab or Murgh Malai Kebab or Pasli Kebab or Boti Kebab or Galauti Kebab or Handi Kebab
Kesari Malai Tikka or Kandhari Chicken Tikka or Lahsooni Murgh Tikka or
Fish or Chicken or seekh Kebab (pulao)

Karnataka Menu

Vegetable Puff or Mysore Bonda
Benkekai (Okra) Puliya or Kosumbari or Mysore Spinach with Dill or Mysore split peas with whole shallots
Pickled Mackarel or Red snapper or Prawns Gudu-gud fry or Kori Sukka or Coorgi Chicken Curry or Mutton Mulligatawny or Coorgi Pork Vindaloo
Yogurt Rice or Lime Rice
Thambuttu or Paputt

$10.00 per person

Nepali Menu

Stuffed Chatmari (Pancakes) or Vegetable or Meat Momos or Chicken Rolls or Stuffed Potato Chops or Kheema Lamb Sekuwa
Vegetable (Noodle) Thupka or Mixed Vegetable and Cheese Bhutawa or Mixed Vegetable in Tomato Sauce
Ghorkali Chicken or Himalayan Lamb Pumpkin Stew or Lamb Daikon or Spiced Butter Chicken or Pahadiya Mango Chicken or Nepali Chiken/Meat Biryani
Pahadiya Fish or Fish Sekuwa
Chicken Chow Chow or Nepali Vegetable Pulao
Cheese or Carrot Barfi or Sikarani or Himalayan Rice Pudding

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