Located at 37-17 Prince St, Flushing. The previous one was closed. Now is "New Pacific Chinese Cuisine".

I went for lunch and ordered a lunch special - Pork Chop Noodle with Black Pepper Sauce. 3 pieces of pork chop battered and fried which should be crispy, but they mixed the black pepper sauce which was so watery, making the meat so mussy. The bowl of noodle was so little that was not enough for me. The shrimp dumpling is big, taste is good. They have a dim sum "Sticky Rice Taro Roll" tasted ok but the Taro wrap is so thin and soft that I could not use my chopstick to pick up from the steamer to my bowl without breaking it.