"Turtle's Scalloped Potatoes"

6 - medium potatoes

1 - onion

1 - teaspoon salt

1/8 - teaspoon pepper

2 - tablespoon flour

3 - tablespoon butter or margarine

1 1/2 to 2 - cups hot milk

1/4 - cup grated cheese




Peel and thinly slice potatoes. Butter baking dish.

Place in layers: potatoes, onions.

In each layer: sprinkle salt, pepper and dot with margarine and layer onions.



Finish with potatoes and pour on hot milk. Sprinkle top with grated cheese.



Bake at: 375% for one hour.






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