2 cups sugar
1/2 cup Hershey's Cocoa
1/4 cup milk
1 stick (8 Tbsp.) butter
1 1/2 cups oats
1 tsp. vanilla
1/2 cup peanut butter

Mix sugar, cocoa, milk and butter in pan. Cook on medium heat for 3 minutes. Remove from heat and add oats, vanilla and peanut butter. Drop by tablespoons on waxed paper to cool.