4 qts. sliced cucumbers
4 med. onions, sliced
1/4 c. salt
3 c. vinegar
3 c. sugar
1 1/2 tsp. celery seed
1 tsp dry mustard
1 tsp. tumeric powder
Pack cukes and onions in a gallon jug. Cover with uncooked liquid with seasoning. Turn and shake often. (These will keep indefinitely).