1 large sirloin tip roast
Mix soup with all spices and a little water to thin. Place roast in the crockpot and pour soup over all. Cook on low about 8 hours. Serve over wild rice or hot noodles if desired or thicken the mushroom gravy on it and serve the gravy over slices.
I will sing to the Lord all my life; I will sing praise to my God as long as I live. May my meditation be pleasing to him, as I rejoice in the Lord. Psalm 104:33-34
1 large onion (slivered)
1 bell pepper (slivered)
1 cup celery (diced)
2 cans Golden Mushroom soup
1 tsp. red pepper flakes
1/2 tsp. garlic powder
1/2 tsp. oregano
