2 lb Mince
1 lb Sausage Meat
1 Lge Chopped Onion
1 Grated Carrot
2 Tbsp Flour
Salt & Pepper
1-2 Tsp Mixed Herbs
Mix all ingredients together & mould into the shape of a loaf. Roll in flour, place in roasting dish and layer the top with bacon rinds. Cook at 350ºF for approx. 1 hour. Cook in dripping, and roast vegetables to accompany the meatloaf.
This is delicious cold the next day in sandwiches.
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