Recipe Corner- Holiday Flag Cake



Holiday flag (easy version)



1 refrigerated sugar cookie dough
1 container of white icing
strawberries and blueberries

Roll dough out on 9 x 13 cookie sheet. Bake for 10 min. at 375 or until lightly brown. Spread icing on cooled dough. Place sliced strawberries and blueberries in an American flag arrangement.






Click on the stove button to return to the recipe box

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