CHEESE AND SHRIMP PATE

2 (8oz) pkgs cream cheese, softened	
2 (6.5oz) cans shrimp
3 tbs lemon juice	
2 tbs onion juice
1 tbs horseradish	
2 drops Tabasco sauce

Mix together and mound on plate.  Sprinkle with crushed potato chips 
and parsley.  Serve with crackers or raw veggies.