HONEY GARLIC SPARERIBS

3 lbs pork spareribs	
garlic salt
1/2 cup honey	
1/4 cup soy sauce
3 tbs cider vinegar	
3-5 cloves garlic, minced
1/4 tsp pepper	

Season spareribs with garlic salt; arrange in a 13x9x2" baking dish.  
Cover with foil and bake at 325° for 1 hour until tender; drain all 
liquid.  Combine remaining ingredients in a saucepan and simmer 5 
minutes.  Drizzle honey mixture over spareribs and bake, uncovered, 
at 350° for 1 hour; baste every 10 minutes.  Makes about 20-24 
appetizers.  I use boneless ribs and cut into bite sized pieces.

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