I am working as an Assistant Food & Beverage Manager for one of the biggest Hospitality companies in the Asia Pacific Region - ACCOR, at NOVOTEL TWIN WATERS RESORT, Sunshine Coast, Queensland.

MY HOSPITALITY CAREER: (AUSTRALIA)

(1995 - Todate) NOVOTEL TWIN WATERS RESORT, Sunshine Coast - Assistant Food & Beverage Manager

(1992-1995) OASIS RESORT AND CONFERENCE CENTRE, Sunshine Coast - Assistant Food & Beverage Manager /Restaurant Manager

(1991-1992) RADISSON NORTH QUAY HOTEL, Brisbane - The Food & Beverage Director

(1991) RADISSON KESTREL HOTEL, Sydney, NSW - Assistant Food& Beverage Manager/Conference Manager

(1989-1991) RADISSON PLAZA AT THE PIER, Cairns - Banquet Manager

(1987-1989) HILTON INTERNATIONAL HOTEL, Cairns - Assistant Banquet Manager

MY HOSPITALITY CAREER: (SRI LANKA)

( 1985-1987) RAMADA RENAISSANCE HOTEL, Colombo - Executive Club Manager

(1982-1983) HOTEL GOLDEN TOPAZ & CASINO, Colombo - Food & Beverage Manager

(1982-1983) BANDARAWELA HOTEL, Bandarawela - Manager

(1982) HOTEL SEA GARDENS, Negombo - Manager

(1981) BARBERYN REEF HOTEL, Bentota - Food & Beverage Manager

MY HOSPITALITY CAREER: (ENGLAND)

(1977-1980) NORFOLK GARDENS HOTEL, Bradford - Banquet Wine Waiter/Food Waiter/Bar Attendant

(1976-1977) VICTORIA HOTEL, Bradford - Wine Waiter, Bar Attendant

MY SPECIAL ACHIEVEMENTS:

*1982 I designed the "Supper Club/Night Club" for the Hotel Golden Topaz, Colombo, Sri Lanka

*1985 Set up The Exclusive Businessmens Club "The Library & The Music Room" - Ramada Renaissance Hotel, Sri Lanka

*1986 I had the honor to host the State Banquet for the late president of Sri Lanka Hon.J.R. JAYAWARDENA and the late president of Pakistan Hon.ZIA-UL-HAK - Ramada Renaissance Hotel, Sri Lanka

*1988 "Cairns Tourism & Hospitality Award" nominated by the late Mayor of Cairns, Hon Keith Goodwin

*1989 Radisson Plaza Hotel, Cairns "First Manager Of The Quarter Award"

*1994 I Designed the Exclusive Jazz Supper Club - "The Cotton Club" for The Oasis Resort, Caloundra.