Our Kitchen
Cheeseburger Pie
1 lb ground beef 1/2 cup Bisquick baking mix 1 pack of taco seasoning 1 cup milk 1 cup chopped onion 2 eggs 1/2 tsp salt 2 cups taco cheese HEAT oven to 400 grease 9" pie plate.Cook ground beef and drain then add salt onions. Add taco seasoning following direction.Spread in pie plate,sprinkle with cheese. STIR remaining ingredients with fork until blended.Pour into pie plate. BAKE 25 min or fork test.
Chicken or Turkey Enchilada
1 can (10 3/4 ounces) condensed cream of chicken soup 1/2 cup sour cream 1 tablespoon butter about 1/2 cup chopped onions 1 tsp chili powder 2 cups chopped cooked chicken or turkey 8 flour tortillas 1-2 cups shredded Cheddar or Monterey Jack cheese STIR in a small bowl soup and sour cream HEAT in a med saucepan over heat,heat butter add onion and chili powder.cook until tender.Add chicken and 2TBLS soup mixture. SPREAD 1/2 cup soup mix in 2 quart shallow baking dish.Along one side of each tortilla,spread about 1/4 cup chicken mix.Roll up each tortilla around filling and place seam-side down in baking dish. Spread remaining mixture over enchiladas.Sprinkle cheese over mixture. BAKE at 350 for 25 minutes
Fiesta Chili Corn Bread
If you would like any excellent dessert recipes, email me!
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