Cooking Country's Appetizers

Here is this months "Featured Recipe".
It's quick and easy, and tastes great.
It's called "Monkey Bread" :-)

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MONKEY BREAD

4 10-count cans of refrigerator biscuits
1 3/4 cups of sugar
1 teaspoon cinnamon
1/2 cup of chopped peacans
1 cup melted margarine

Cut biscuits into quarters. Roll in mixture of sugar
and cinnamon. Mix pecans with 3/4 of the margarine.
Alternate layers of biscuits and pecan mixture in
greased tube pan. Bring remaning cinnamon mixture and
margarine to a boil in sauce pan. Pour over biscuits.
Bake at 350 degrees for 25 minutes.

Thank you Marie!
You can visit Marie's Site by clicking on the link below:
Marie's Recipes

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