Apple Mallow Yam Bake

2 apples, peeled & sliced
1/3 cup chopped pecans
1/2 cup brown sugar
1/2 tsp cinnamon
2 (17oz.) cans yams, drained
1/4 cup margarine
2 cups miniature marshamallows.

Toss apples and nuts with combined brown sugar and cinnamon.

Alternate layers of apples and yams in 1 1/2 quart casserole. Dot with margarine. Cover and bake at 350 for 35 to 40 minutes. Sprinkle marshmallows over yams and apples. Broil until lightly browned. Yield: 6 to 8 servings.