Saucepan Fudge




1     lb    powdered sugar
6     T     butter
1/2   c     cocoa
1/4   c     milk
1     T     vanilla
1/4   t     salt
1     c     nuts, chopped


In medium saucepan, heat sugar, butter, cocoa, milk, vanilla and salt over low heat, stirring until smooth. Stir in nuts. spread mixture quickly in buttered 9X5" loaf pan. Cool. Cut into squares.