7-Up Cake

Ingredients

1 1/2 Cups Butter -- Softened
3 Cups Sugar
5 Eggs
3 Cups Flour
2 Tablespoons Lemon extract
3/4 Cup 7-Up®
Confectioner's sugar

Directions

Cream butter and sugar until smooth. Add eggs, one at a time, beating well after each addition. Add flour, lemon extract, and 7UP; mix well. Pour into greased angel food (or bundt) pan. Bake 325F for 1 hour and 15 minutes or until done. Sprinkle with confectioner's sugar.

Recipe posted on the Internet Meal Master Mailing List on Wed 28 Feb. 96, 12:45:14 by Don.

 

 

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