Aloha Sweet Potatoes

Ingredients

4 Medium Sweet Potatoes
1/2 Cup Pineapple Preserves
2 Tablespoons Butter

Directions

Boil sweet potatoes in their jackets until tender, about 25 minutes. Let cool, then peel and cut into 1/2 inch thick slices. In a large skillet melt pineapple preserves and butter; add sweet potatoes to skillet. Cook gently; tossing lightly until sweet potatoes are glazed.

Recipe By   Stephanie da Silva