Peanut Butter Ice Cream Sundae Pie

• 2 pints chocolate chip ice cream - slightly softened
  1/3 c creamy peanut butter
  1 8-inch chocolate grahm cracker crust
  1 lg banana sliced thin
  1 c whipped cream
  1/4 c chocolate ice cream topping
  2 Tbs chopped peanuts

Mix ice cream and peanut butter in a bowl untill blended and smooth. Spread in crust. Freeze for 3 hours or overnight. Just before serving top with the bananas ect.