Oatmeal Cookies

1 1/4 c. margarine                 
3/4 c. brown sugar                
1/2 c. sugar
1 egg
1 t. vanilla                          
1 1/2 c.  flour  
1 t. salt
1 t. baking soda
1/4 t. nutmeg
1 t. cinnamon
3 Cups Oats

Directions
Preheat oven to 375 degrees
Cream margarine and sugars until fluffy.  Beat in egg and vanilla.   Add combined flour, soda, salt and spices, mix well.
Stir in Oats.  Bake on ungreased cookies sheets for 8 to 9 minutes for chewy cookies.  And 10 to 11 minutes for crisp cookies.  Let Cool on pan for one minute.   
I like adding 1 cup of chocolate chips to this recipe. 
While others like a cup of raisins.