Amber said, "This recipe tastes AWESOME with a side Caesar salad and some baked, crispy garlic bread! Yum! Yum!"
Ingredients:
1 cup chopped broccoli
1/3 Cup chopped onion
2 cloves garlic, finely chopped
3 Tbs. olive oil
2 Cups cut-up cooked chicken
1 tsp. salt
2 medium tomatoes, chopped
4 cups hot cooked shell macaroni
1/3 cup grated Parmesan cheese
2 Tbs. snipped parsley
Procedure:
1. Cook and stir broccoli, onion and garlic in olive oil in 10 inch skillet for 20 minutes over medium heat until broccoli is crisp-tender
2. Stir in chicken, salt and tomatoes.
3. Heat until chicken is hot, about 3 minutes.
4. Spoon over macaroni shells.
5. Sprinkle with Parmesan cheese and parsley.
