|
In a bowl. combine the egg,milk,apple,sugar,salt,orange juice, orange zest and vanilla. Stir together the flour and baking powder. Fold in the egg mixture and stir until moistened. Drop batter by teaspoonfuls into the hot fat. Fry until golden brown, approx. 1 1/2 minutes on each side. Drain fritters well on paper towels. Place on serving plate and sprinkle with confectioner's sugar. Serve warm. Makes about 3 dozen fritters.
3/4 ounce of rum
3/4 ounce of sweet vermouth
1 tsp. of apple flavored brandy
1/2 tsp. grenadine
1 tsp. lemon juice
Combine the above ingredients in a cocktail shaker. Add ice, shake and strain into a cocktail glass.