3 Large tomatoes
1 can Rotel
1 med onion (finely chopped)
1 tsp chili powder
1 tablespoon hot sauce (can be omitted)
1/2 tsp cumin
1 tsp white pepper
garlic salt to taste (aprox 1 tblsp)
add some fresh green chilis/jalepenos,... if you want HOT
***boil water
make 3 small cuts in the tomatoes
drop tomatoes in boiling water (don't really drop, be gentle)
when tomatoes "crack" remove from water and rinse in cold water
peel the tomatoes and finely chop
add all other ingredients
stir (you can use a food proc. if you want it less chunky)
let sit in fridge overnight for best flavor
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