Mediterranean Dip | |
Combine Feta cheese, cream cheese, olive oil, 3/4 cup sliced olives and 3/4 cup chopped tomatoes. Mound mixture on a plate; press chopped fresh basil around edges. Top with 1/4 cup each chopped tomatoes and sliced olives. Serve with Keebler® Town House crackers. |
Keebler® Town House crackers 1 cup crumbled Feta cheese 3 tablespoons softened cream cheese 1 tablespoon olive oil 1 cup sliced olives 1 cup chopped tomatoes chopped fresh basil (garnish) |