Honey Corn Bread
1 cup all purpose flour
2 cups yellow cornmeal
1/2 cup honey
1/3 cup vegetable oil (canola)
2 eggs
1 tablespoon baking powder
1/8 teaspoon salt
Preheat oven to 400 degrees. Mix all ingredients until well
blended. Pour into a greased 9" square baking pan. Bake 30 minute or until done.