Honey Corn Bread

1 cup all purpose flour

2 cups yellow cornmeal

1/2 cup honey

1/3 cup vegetable oil (canola)

2 eggs

1 tablespoon baking powder

1/8 teaspoon salt

Preheat oven to 400 degrees. Mix all ingredients until well

blended. Pour into a greased 9" square baking pan. Bake 30 minute or until done.

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