Cajun Turkey (for deep fat fried turkey)

1 cup wine

1cup chicken stock

1 tablespoon garlic powder

1 minced clove of garlic

1 tablespoon Onion powder

2 Tablespoons Creole Seasoning

2 Tablespoons Cajun Seasoning

 

Mix. Using injector, inject into turkey. Enough for up to 17 lb. bird. Deep fry in peanut oil.

1