Hamburger Soup

1 lb. lean ground beef

1/4 tsp. pepper

1/4 tsp. oregano

1/4 tsp. basil

1/4 tsp. seasoned salt

1 envelope onion soup mix

1 8 oz. can tomato sauce

1 Tbsp. soy sauce

1 cup sliced celery

1 cup sliced carrots

1 cup macaroni, cooked and drained

1/4 cup Parmesan cheese

Crumble beef into crock pot. Add spices and soup mix. Stir in water, tomato sauce and soy sauce; then add celery and carrots.

Cover and cook on low for 6 to 8 hours. Add cooked macaroni and Parmesan cheese. Cover and cook on high for 10 to 15 minutes.