Menu
Silky Chicken and Fresh Gingseng Soup
Thousand Year Egg and Pickled Ginger
Beef with Shredded Jelly Fish
Spicy Chicken Wings
Steamed Shrimps with Asparagus
Steamed Eggwhite with Scallop
Panang Curry Chicken
Dessert
Sweet Coconut Milk with Tapioca and Taro Root
Fruit Platter
