Check out the RECIPE BOX below for a few of my family and friends' special requests from my kitchen.

If you're not only a "Foodie" but also a book lover, I'm listing a few novels and two cookbooks you might enjoy.

A Year in Provence by Peter Mayle

Peter Mayle has written a deliciously funny diary of his move to Provence with his wife. Read about his restoring a 200 year old farmhouse, meeting his neighbors and dining, dining, dining. I did not want this book to end so I was delighted to find out there was a sequel, Toujour Provence. Both books will always be favorites of mine.

Diane Mott Davidison has authored a literary feast of mysteries. Her books have been called, "A treat for the gourmet cook as well as the armchair sleuth". This series is light hearted and clever, a blend of murder and recipes. They are listed in the order written and all are in paperback.

Catering To Nobody

Dying For Chocolate

The Cereal Murders

The Last Supper

Killer Pancakes

The Main Corpse

The Grilling Season

Cookbooks

There are only two cookbooks that I have read start to finish, like a novel, and Ann Hodgman wrote them both. Her unbeatable recipes and great sense of humor are irresistible.

Beat This

Beat That

The following links are a gold mine of information concerning food and drink. I don't think it's possible to come up with a request for a recipe or even just an explanation of a food or drink that can't be satisfied here. If you want information describing wine taste tests you'll find them here. If you want clarification of a cooking term or where to find a special ingredient, not found at your local market, these links will solve your problem.

My first choice has at least a million recipes. It requires a quick, free registration and then you will have access. It is very well organized and easy to use.

COOKBOOKS ONLINE

EPICURIOUS GOURMET

STAR CHEFS

KETCHUM KITCHEN

COMPUCOOK

SOAR RECIPES

WARNING: This could possibly be information you would prefer not to have. Continue at your own risk.

FOOD FINDER

RAVE REVIEWS

Come back often and look for new additions.

THE TV FOOD NETWORK

I love watching the Food Network and find myself constantly returning to their home page to find a recipe that I've seen made or to see what I've missed. If you don't get the Food Network in your area perhaps this page can help make up for it. This site is constantly updating and deleting so if you find a recipe that you like be sure and copy it before it disappears.

THE COOKS THESAURUS

The Cooks Thesaurus is going to become an old friend in my kitchen. How many times have you found yourself in the middle of preparing a recipe only to find a missing ingredient? Then there are the recipes that sound so great except for that ingredient that you or someone that you're cooking for cannot tolerate. This is the site that will solve the problem. It gives great substitutions. It also helps give you an idea of the flavor of a food or liquor with you are unfamiliar with when you read the alternative suggestions.

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THE RECIPE CENTER

The Recipe Center is a new find that I have been exploring recently. It couldn't be easier to use and in addition to being a wonderful search tool, there are recipes of the day offered (with pictures). The Center also offers the unique feature of recipe sizing. It automatically calculates the quantity of recipe ingredients needed for your desired yield. All you have to do is type in the number of servings required.

FREEALITY INTERNET SEARCH

This site is great! It combines several food, drink and recipe search engines on one page. It includes Better Homes and Gardens, Global Gourmet, Wines on the Internet, Mayo Clinic and many more. Try it you'll like it!

COOKING KLUB HOUSE

For those of you that have never tried a cooking club or newsgroup, as well as those that have, click in and visit out Klub House. Our grand opening was on April 9, 2000. It is a small group, but growing rapidly. Here, friendly people offer favorite recipes, share life experiences and have a few laughs. Please take a few minutes to check it out.

< center>THE KITCHEN LINK

The Kitchen Link will allow the whole world to help you find a recipe and a whole lot more. Professional "secrets" and international cuisines will be at your finger tips. You'll be able to browse around in this site for days and still want to return again and again. As an added plus, if you have a printer you can print coupons for your local supermarket.

Today, I noticed another feature that I'd missed before. You can click on TV and Radio and get recipes from almost any TV or Radio show in the country. There is also excellent coverage of food editors columns from newspaper all over the U.S. I've added two more flowers. Do yourself a favor and check out this site.

WEBCIPES

Webcipes is well organized in table form, by category, which makes everything easy to find. It is an enormous selection of recipes. It reminds me of the Junior League or Ladies Guild fund raiser cookbooks, where everyone offers their favorite and best recipes. You will find everything from crow casserole to lobster newberg. Many recipes brought back memories of old forgotten favorites. But there are also inventive new ideas that I look forward to trying.

LETS GO OUT TO EAT!

RESTAURANT PAGES

ON LINE MENUS

Is there something you're looking for? I love a challenge.

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RECIPE BOX

CHICKEN SATAY WITH PEANUT SAUCE

CHICKEN CACCIATORE WITH ARTICHOKES

FETTUCINI ALFREDO

SHRIMP POLONAISE

LASAGNA< p >

PERFECT ROAST BEEF

SWEET & SOUR CARROT SALAD

SPINACH-ORANGE SALAD

UPSIDE DOWN GINGERBREAD CAKE

If you're a "crafter" check out this award winning page for ideas and tips.

Crafty Jan

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