Recipe:  Easy Lasagne



Ingredients:

One box of lasagna noodles, uncooked
2 large jars of spaghetti sauce or your own homemade
1 lb. mozzarella cheese, grated
2-3 lbs. ricotta cheese

Instructions:

In a 9x13 pan, place sauce in the bottom of the pan and then place one
layer of noodles; on top of the noodles place first a layer of ricotta
cheese and then some grated mozzarella cheese followed by sauce; repeat;
layer until all ingredients are gone making sure to leave sauce and cheese
for the top.  Cover tightly with aluminum foil and cook in a slow 200° oven
for 2½ hours.
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