Recipe:  Granola
 

Ingredients:
 
   1 3/4  cups          Vegetable Oil
   1 2/3  cups          Honey
   4      teaspoons     Molasses
   3/4  teaspoon      Salt
   1      tablespoon    Cinnamon
   2      tablespoons   Brown Sugar -- (optional)
 dry mixture:
   19      cups          Rolled Oats
         OR
   16      cups          Oats -- AND
   3      cups          Whole Wheat Flakes
   3      cups          any of the following:
                         Chopped Almonds
                         Shredded Coconut
                         Raisins
                         Dates

Instructions:
 
 Place all ingredients for the wet mixture in a large saucepan and heat over medium heat just until they can all be stirred together.  Do Not Boil. While wet mixture is warming, mix dry ingredients together in a large stainless steel bowl.  Pour wet mixture over dry mixture and stir with a wooden spoon until dry ingredients are coated well.  Spread mixture onto large cookie sheets and bake at 325 degrees F for 1 hour, checking and stirring every 20 minutes.  Remove from oven, and continue to stir mixture every 10 minutes while cooling.  Store in airtight containers in a cool dry place.  Use within 6 to 8 months.