2 Onions Chopped
4 Tablespoons Butter
1 Large Can of Tomato Sauce
1 Small can Hunts Garlic Tomato Paste
1 Green Pepper Diced in small bits
3 to 4 cups of cooked rice
2 pound of Smoked Sausage
1 1/2 pounds of Shrimp (optional)
1 pound Smoked Ham (optional)
2 Teaspoon of Thyme
1/4 cup water
Seasoned Salt, Black Pepper, Cayenne Pepper
Directions:
1.Chop smoked sausage into circles or semicircles. Chop smoked ham into cubes.
2.Saute onions in butter for 5 minutes.
3.Add tomatoe sauce, tomatoe paste, thyme, and 2 teaspoons of
seasoned salt. Cook at medium-high for 30 minutes stiring frequently.
4.Add green pepper. Cook for 5 minutes.
5.Add smoked sausage, ham, and shrimp. Cook for 10 to 15 minutes, stiring frequently.
6.In a large pot add this tomatoe mixture and rice. Make sure you add the rice one heaping spoon at a time or you may add too much.
7.Add water and stir the mixture constantly for 10 minutes.
8.Season with salt and black pepper to taste. Add cayenne pepper for a little kick in the flavor.
