Recipe:  Chili-Cheese Sauce



Ingredients:

1 can condensed Cheddar cheese soup
1 (4 oz) can chopped green chili

Instructions:

Heat soup in small saucepan over medium heat; add chopped chili and mix
well. Pour over rolled burritos and heat 15-20 min. Serve immediately.
Serves 3 - 6, depending on your appetite.