3cups all-purpose flour
1tablespoon baking powder
1/2 teaspoon salt
Freshly ground black pepper to taste
1tablespoon ground toasted cumin seed (cominos)
1cup warm water
8cups vegetable oil for frying
Instructions:
Mix flour, baking powder, salt, pepper and cumin. Slowly add water until dough forms; it should be soft but not sticky. Knead gently.Let rest 15 minutes. Heat oil to 375 degrees. Roll dough out 1/2 inch thick and pull off 3-inch square or round pieces. Drop into hot oil, a few at a time, and let cook until they float to the top. Remove with slotted spoon. Drain. Serve as a snack, with a salad or a meal.
