American Culinary Federation
Professional Chefs of Northeastern Pennsylvania, Inc.
2008 "Chef of the Year"
Blaise Dente, CCC
BLAISE ALAN DENTE, CCC ~ CHAPTER CHEF OF THE YEAR
Blaise Alan Dente, CCC was recently honored as Chapter Chef of the Year at the Annual President's Awards Dinner & Holiday Party at the East Mountain Inn, Wilkes-Barre.
Chef Blaise Alan has been a proud member of the American Culinary Federation & the ACF, Professional Chefs of Northeast PA since 1991.
He has served on several President's Appointed Committees throughout his tenure as a member.
He is active in most chapter activities, such as Education Forum attendee, Hot Food Competition participant, Station Captain at the Annual Progressive Dinners,
Chef Blaise Alan has been a President's Award recipient in 1991, 2000, & 2007. He was named Member of the Year in 2006. He also received several diplomas, medals for his entries in the One-Hour Hot Food Competitions and Culinary Salons. I was the chapter "Junior Member of the Year " in 1992.
He proudly represents our chapter by attending the Northeast Region Conferences and National Conventions.
Chef Dente is serving his third term as Chapter Secretary. He is also the Chairperson for Communications and Chapter Historian.
Blaise Alan is the chef/owner of Dente's Catering Service in Pittston.
Chef Dente is a 1995 graduate of East Stroudsburg University
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