1.         The Science of Matter

2.         What is Chemistry

            a.         Chemistry is the science that investigates the structure and properties of matter.

3.         Definitions

            a.         Matter: anything with space and mass

            b.         Mass: amount of inertia/matter

            c.         Material: specific kind of matter

            d.         Properties: characteristics, behavior, changes

4.         Definitions

            a.         Structure:

                        i.         What it is made of

                        ii.        How it is organized

            b.         Qualitative: what is present

            c.         Quantitative: how much is present

5.         Classifying Matter

            a.         Composition

                        i.         Substance:

                                    (1)       Unique, fixed composition

                                    (2)       Unique, fixed properties

                        ii.        Mixture

                                    (1)       Variable composition

                                    (2)       Individual substances keep properties

6.         Mixtures

            a.         2 or more substances

            b.         Variable composition

            c.         Basic identities not changed

            d.         Properties not changed

            e.         Do not interact

7.         Separation of mixtures

            a.         Use physical properties

                        i.         Boiling

                        ii.        Filtering

                        iii.       Freezing

                        iv.       Crystallization

                        v.         Solubility

                        vi.       Density

8.         Types of Mixtures

            a.         Solution

                        i.         Homogeneous

                        ii.        Solvent

                        iii.       Solute

                        iv.       Alloy

                        v.         Aqueous

9.         Phase

            a.         Physically separate regions

            b.         Uniform properties in region

            c.         Definite boundary (interface) to region

10.       State of Matter

            a.         Particle arrangement in a phase

                        i.         Solid: rigid with pattern

                        ii.        Glass: rigid without pattern

                        iii.       Liquid: particles able to slide

                        iv.       Gas: particles free to move

11.       Types of Mixtures

            a.         Heterogeneous

                        i.         Non uniform

                        ii.        Multiple phases

12.       Substances: Elements

            a.         Homogeneous

            b.         Simplest form of complex matter

            c.         Unique properties

            d.         Periodic table

13.       Substances: Compounds

            a.         2 or more elements

            b.         Chemically combined in fixed ratio

                        i.         Moles

            c.         Unique properties

14.       Chemical Formulas

            a.         Elements

            b.         Number of atoms

            c.         Ratio of moles/atoms

15.       Identifying Matter

16.       Physical Properties

            a.         Observed without chemical change

17.       Intensive Properties

            a.         Independent of amount of matter

            b.         Used to identify substances

                        i.         Phase change points

                        ii.        Density

                        iii.       Color

                        iv.       Hardness

18.       Extensive Properties

            a.         Dependent on amount of matter

                        i.         Mass

                        ii.        Length

                        iii.       Mass

19.       Physical Change

            a.         Does not make new substance

                        i.         Changing shape

                        ii.        Cutting

                        iii.       Change of state

                        iv.       Dissolving

                        v.         Distillation

20.       Chemical Properties

            a.         Observed only when composition changes

            b.         Describe the ability to react

                        i.         Stability

                        ii.        Reaction with O2

                        iii.       Acid/base reactions

                        iv.       Reaction with water

21.       Chemical Change

            a.         Also called chemical reaction

            b.         Produces new substance

            c.         Signs of reaction

                        i.         Precipitate

                        ii.        Gas

                        iii.       Color change

                        iv.       Energy changes

22.       Definitions

            a.         System: a defined collection of matter, forces, and energy

            b.         Surroundings: everything else

23.       Energy Changes

            a.         Occur between system and surroundings

                        i.         Transfer of energy

                        ii.        Conversion of energy

24.       Transfer of Energy

            a.         Heat: change in temperature

            b.         Work: motion

            c.         Bonding: chemical bonds formed or broken

25.       Activation Energy

            a.         Energy needed to start a reaction

            b.         May be internal or external

26.       Exothermic Reaction

            a.         Energy released to surroundings

            b.         Products have lower energy level

            c.         Surroundings have higher energy level

            d.         Low activation energy

27.       Endothermic Reaction

            a.         Energy absorbed by system

            b.         Products have higher energy level

            c.         Surroundings have lower energy level

            d.         High activation energy

28.       Energy from Food

            a.         Photosynthesis:

                        i.         Endothermic: store energy of Sun

                        ii.        Release oxygen

            b.         Digestion:

                        i.         Exothermic: release energy stored in sugars

                        ii.        Produce carbon dioxide

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