Iron Chef Bo Bo Cha Cha
Submitted by: Ricky
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"Ahhh… Yam…(^with a soft melodic tune in the background^) “If my memory serves me correctly, yam is harvested during spring, summer, autumn and winter and it is best consumed during breakfast, lunch or dinner, or any other time... Yam has a unique taste and the most palatable seems to come from the root…. Remember, to enjoy yam, always go for the root.” |
INGREDIENTS:
- Yam
- Sweet Potato (Or Han Zhi!!!) (no pun intended for those Hokkien Ah Bengs)
- Sago Seed (bigger ones, like those in pearl tea..)
- Coconut Milk
- Sugar to taste
DIRECTIONS:
- Dice Yam and Han Zhi place them in a pot of boiling water. Add sago and finally coconut milk and sugar to taste.
- Bon Appetit!
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