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Welcome to... 2 South Atlantic Avenue |
SCROLL DOWN FOR BERNARD'S
SURF
MENU and EVENTS CALANDAR
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~EVENTS & SPECIAL'S~ |
Dinner & Early Bird Specials Always Available We're celebrating over
50 years of serving |
~ BERNARD'S SURF MENU ~ |
~STARTERS~
| Shrimp Cocktail | 7.95 |
| Shrimp Scampi Jumbo local shrimp sauteed with our blend of garlic & herbs with a touch of lemon, and hot baguette bread to enjoy the sauce. |
8.95 |
| Clams On the half shell |
1/2 dozen 4.95 |
| Clams Casino | 1/2 dozen 6.95 |
| Oysters On the half shell |
1/2 dozen 6.95 |
| Oysters Bernard Plump oysters baked with spinach soubise and flavored with anisette and bacon champignon. |
1/2 dozen 9.95 |
| Baked Mushroom Caps With crabmeat stuffing. |
6.95 |
| Fresh Mushrooms Firm and plump mushrooms, hand breaded when ordered, and fried to a golden brown. Served with our own tartar or cocktail sauce. |
5.95 |
| Steak Cut Onion Rings Hand cut, breaded and fried to a golden brown. |
3.95 |
| Escargot With garlic and wine sauce. |
5.95 |
| Jumbo Coconut Fried Shrimp Served with a dijon orange marmalade dipping sauce. |
8.95 |
| King Crab Legs & Claws | Market Price |
| Stone Crab Claws Seasonal |
Market Price |
~BERNARD'S SURF CAVIAR~
We Serve Only The Best!
| Russian Beluga Light to dark gray, large granule, and delicate skin. |
49.95 |
| Russian Sevruga Dark gray, fine grained, and very popular |
29.95 |
~SURF'S SPECIALTY SALADS~
| Peppered Scallops with Arugula & Watercress Crisp arugula & watercress tossed with a balsamic vinagrette. Garnished with grilled sea scallops encrusted with black pepper & belgian endive accents. |
Dinner salad for one -
9.95 |
| Escargot & Portabella Mushroom Salad Meaty slices of portabella mushroom sauteed with escargot in our house scampi sauce and served on a bed of mixed field greens. |
8.95 |
| Mixed Baby Greens with Balsamic Vinaigrette
Dressing & Feta Cheese Mixed greens tossed with tomato wedges, feta cheese, and served with balsamic vinaigrette dressing. |
4.95 |
| Vegetarian Plate An abundant selection of fresh vegetables, pasta & wild rice which our chef selects nightly. |
12.95 |
~BERNARD'S SURF
HOUSE CAESAR
SALAD~
Prepared At Your Table
| Caesar Salad For Two | 8.95 |
| As a substitute for dinner salad. For one | 3.95 |
| As a substitute for dinner salad. For two | 6.95 |
~SOUPS~
| Clam Chowder Bernard's Award Winning New England Style! |
Cup 2.95 |
| French Onion Soup Gratine | Cup 2.50 |
| Fried Flounder, Fried Shrimp, Hamburger,
Pasta Marinara, Fried Chicken Fingers or Fried Clams Includes applesauce, fries, and a FREE ice cream for our little mates. Under 10 years old. |
4.95 each |
~FRESH FISH FROM OUR FLEET
TO YOU!~
Always a surfeit of choices! Port Canaveral's
freshest!
Ask your server for daily selection & market price. Add Fresh
Indian River crab stuffing & lobster flavored sauce for $4.00
| Grouper Caught locally off the Florida coast. Firm texture, large flakes, with an excellent taste. Prepared anyway you wish. |
Salmon Farm raised. Light texture and excellent tasting when grilled in light herb butter or broiled in lemon herb butter. |
| Red Snapper Medium-light flaky texture. Excellent flavor and cooked anyway you wish. |
Yellow Fin Tuna Firm texture and best cooked chargrilled or broiled with lemon butter. |
| Swordfish From the deep ocean waters off Florida. Firm texture and among the very best in taste. Excellent char-grilled or broiled in lemon butter. |
Pompano Caught off the Atlantic coastal waters and reputed to be the Cadillac of fish! Excellent broiled in lemon butter and planked with almonds. |
| Sea Bass Farm raised from South America. Light texture and excellent when pan sauteed in garlic butter or flash grilled in herb butter. |
Cobia Caught off the Atlantic coastal waters. Firm texture with a delicate taste. Excellent char-grilled or broiled with lemon butter. |
~HOUSE SPECIAL RECIPES~
Accompanied with homemade assorted
breads and rolls
with butter, relish tray, and a house salad.
| Tuna or Salmon Oriental Char-grilled tuna or salmon encrusted with light & dark sesame seeds napped with a pacific rim vinaigrette of balsamic vineger, olive oil & tamari. Garnished with pickled ginger & wasabi. |
21.95 |
| Flounder Fillet Thin, flaky, tender, white moist meat, served baked or broiled in lemon and butter, or fried in beer batter. |
15.95 |
| Doc Stohl Special Jumbo Canaveral shrimp & Indian River crabmeat sauteed with fresh mushrooms, garlic & butter served over Minnesota wild rice. |
20.95 |
| Snapper Floridianne Fresh Florida red snapper char-grilled & topped with peppercorn infused maltaise accompanied with Minnesota wild rice. |
24.95 |
| Grouper Francaise Fillets of grouper in a herb seasoned egg batter and sauteed with accents of white wine & fresh lemon. |
21.95 |
| Snapper A La Surf Char-grilled fillet of red snapper finished with a seafood bechamel sauce including shrimp, scallops & crabmeat. |
26.95 |
| Stuffed Flounder North Atlantic flounder stuffed with local Indian River crab stuffing. Our lobster flavored sauce finishes this favorite off. |
16.95 |
| Jumbo Shrimp Scampi Ours has plenty of garlic! Served in a skillet with sauce and baguette bread for dipping. |
20.95 |
| Jumbo Fried Shrimp The best in the country! Beer batter, lightly breaded or in our tempura batter. |
19.95 |
| Rack of Lamb Tender rack of lamb charred to perfection and carved for you.This one is delightful! |
25.95 |
| Chateaubriand for Two Center cut tenderloin of beef char-grilled to the requested temperature. Presented with duchess potatoes, and a bouquet of garden fresh vegetables. Carved at your table. |
39.95 |
| Volcano Crusted Sirloin Exactly what it says - spicy crusted, 12 ounce U.S.D.A. sirloin of beef cooked to your liking. |
14.95 |
| Roast Duck with Pecan Maple Glaze Boneless marinated breast, char-grilled to the peak of flavor, glazed with pecan & sweet maple. Served with wild rice pilaf & mushrooms. |
21.95 |
| Bleu Cheese Crusted Filet Mignon Hand cut tenderloin stuffed with sauteed mushrooms & encrusted with bleu cheese. A brandy demi-glaze finishes off the blending of flavors. |
18.95 |
| Roast Prime Rib of Beef Roasted slow for tenderness, served in its natural juices, roasted rare throughout. |
Regular Cut 13.95 |
| New York Strip Steak Sirloin of the finest beef char-grilled the way you like it & finished with a bearnaise sauce. |
24.95 |
| Bernard's Filet Mignon The ultimate cut in beef with a great texture and wonderful flavor. |
19.95 |
| Petite Filet Mignon Char-grilled to perfection. |
16.95 |
| Grilled Chicken Breast Portabella Boneless & skinless breast of chicken grilled with herb butter. Finished with a red pepper oil and a portabella fan. |
13.95 |
| Twin Pork Chops Boneless center cut loin of pork, specially seasoned & grilled with herb butter & served with cinnamon apple chutney. |
14.95 |
~SURF PLATTER SPECIALS~
| Fischer's Feast Dinner of all dinners - jumbo shrimp, scallops, Atlantic fresh grouper, crispy crab cakes, flavored lobster tail & plump oysters. Broiled with herb butter or fried to a golden brown. |
For One 49.95 |
| Surf Seafood Platter Canaveral shrimp & scallops, plump oysters, and Mahi Mahi breaded with beer batter & seasoned cracker meal, and fried to a golden brown. |
19.95 |
| Crusty Rusty Another favorite - jumbo shrimp, scallops, and Atlantic grouper fried to a golden brown or grilled in herb butter. |
26.95 |
~SURF & SAND~
| Florida Lobster Tail or Stone Crab Claws (seasonal) served with Filet Mignon or Small Prime Rib. | 39.95 |
| Jumbo Fried Shrimp served with Filet Mignon or Small Prime Rib. | 24.95 |
~SHELLFISH~
| Florida Lobster Tails 1/2 pound - broiled with lemon butter sauce Baked and stuffed with crabmeat |
1 tail 29.95 |
| Live Maine Lobster You are invited to choose a one, two or three pound lobster from our tank. Your lobster may be steamed or broiled with our own crabmeat stuffing. |
Market Price |
| Jumbo Sea Scallops Deep cold water scallops, grilled with lemon herb butter & served with sauce charon. |
22.95 |
| Alaskan Snow Crab Legs 16 oz. with herb butter |
Market Price |
| Alaskan King Crab Legs & Claws Delicious King Crab from the cold waters of Alaska, tender and succulent. |
Market Price |
| Stone Crab Claws Seasonal |
Market Price |
~BEVERAGES~
COMPLETE BAR AND WINE SELECTIONS ALSO AVAILABLE
| Coffee, Hot Tea or Milk | 1.25 |
| Iced Tea or Lemonade Brewed Tender Leaf or Raspberry |
1.25 |
| Espresso | 1.75 |
| Cappuccino Regular or Decaffinated |
2.50 |
| Caffe Latte | 2.50 |
| Coffee Royale | 5.95 |
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