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LinkuThe Dog Leg Guideto Eastern Europe My Very Own
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Hradec Kralove is one of the largest cities in the Czech Republic and the capital of eastern Bohemia. And I called it home for just over 10 months. I found the city very interesting. The people were much nicer than Praguers (Praguers are simply the rudest people on earth). The city itself is a study in diverse architectural styles. The city center dates back to the middle ages, in fact the town celebrated its 650th anniversary when I was there in 1995. The surrounding ring was created by the noted Czech architect, Gocar, one of the founding
fathers of the art deco movement. If this part of the city was painted in pastels and located in Miami, it would be called South Beach. The outlying areas to the east and south are dominated by Socialist sprawl. Though at first depressing, not to mention worrysome from all the asbestos that was probably used, these neighborhoods really are unique in their own way. On the other end of town, you start to find farms and pastures stretching out into the countryside.
The city itself is located on the Bohemian plains. It's exceptionally flat, save for the Old Town which is perched on a small hill at the junction of the Labe (Elbe) and Orlice Rivers. The town is full of bicycles and bicycle theives, unfortunately. The Czech countryside surrounding the town is absolutely gorgeous. It would take some doing for the uninitiated traveller to find all the gems in the area, but to those spending some time there, they unfold like the petals of a lotus. There's great crystal bargains to be had in Teplice nad Labem, off to the north. Ceske Raj, or Czech Paradise in English, is a short train ride away. It's Bohemia's version of Yosemite and well worth a visit. There's a small spa in the village of Bohdanec, on just outside the next big town - Pardubice, the home of the famous Czech export - Semtex. So what follows is a short guide to the town of Hradec Kralove. Everybody and their mother has written guides to Prague, and there's a plethora of information out there on the Net for that place. But if you're feeling adventurous in your travels, Hradec Kralove is a great place to stop and get away from things for a while. |
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Getting there |
Trains leave regularly from Hlavni Nadrazi in Prague. If you really want to get there in a hurry, you can take a train to Pardubice, since it's on the main line to
points east (Budapest, Vienna, Moscow) and trains run more often. From Pardubice, it's a short hop on another train to Hradec Kralove.
You can also take a bus from the main bus depot in Prague. It's a little more expensive than the train, but you get to see some of the countryside and it IS quicker. |
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Eating
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What's more to be said about Czech cuisine except for pork and cabbage? Chicken is "the other white meat" there. But, there's other stuff on the menu as well. I did a lot of my own cooking, but for going out, here's some of my favorite restaurants. A little note about ordering. You must order everything you want. If the main dish says chicken cutlet, that's all you'll get. You >must order rice, potatoes and vegetables separately. All restaurants have menus posted outside, so you can check out the offerings and the prices. Don't forget: no free water in Ceska Republika. Order sodovka - soda water (3-6Kc) or mineralka - (10-15Kc).
Basalka *** - a great place for lunch and vegetarian food. The pizza isn't what we would call it, but it's a really appealing alternative. Just off the Old Town Square. Salamander ** - Great for salads. They have a menu in Englishand German with photos of the food, so you'll be sure to knowexactly what you're getting. On the main road out of the Old Town Square. Castoria *** - A nice sit-down restaurant, on the high end ofthe price scale. Just about everything you could want. Pinocchio *** - Not a bad Italian restaurant. Good Moravian wine, decent pizza for Central Europe. The garlic soup is usually pretty good, when the chef isn't lazy. Right on the square. Cafe Elizabeth *** - Right along the river, good fish restaurant, a little pricey for the food you get. Right nextdoor to the only news stand in town with Time, Newsweek, the Economist, Prague Post and occasionally, the International Herald Tribune. Oasa ** - the perfect spot for a bite or a beer before or after a movie. The food's good and the prices are reasonable. Their English translations need some work: Creamed Turkey with sauce, isn't really that. Sister restaurant to Castoria, similar menu, lower prices. Duran **** - one of the nicest restaurants in town, near the edge of the panalaks on your way out of town, heading toward Pardubice. Menu in English. |
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Drinking |
Drinkng beer is a Czech national past-time. It's not uncommon to have a beer in the morning. And the beer is fantastic, not that unfortunate stuff we are forced to drink in the States. Moravian wine is also very good, especially Frankovka, a wonderful red. Becherovka, hard stuff made from spices, takes a bit of getting used to. Best drank with tonic, called a "beton," which means "concrete" in Czech. Another good cocktail is Bavarske Pivo, or Bavorak,
which is Fernet Stock and tonic. Fernet is like Jagermeister Lite, and tastes repulsive straight, but mixed with tonic, it goes down well, and quick, since it's one of the only drinks served with ice.
But a word about beer. Czechs take it very seriously. I learned as much about beer there as I learned about wine in France. All beer must have a head on it. The better the beer, the more rings the head will leave on the inside of the glass as you drink it. I didn't like the local brew, Hradecsky Lev. There were better ones to be had. Primator, from Nachod (not far from HK, on the Polish border) is good. Gambrinus and Pilsner Urquell, from Plzen, are both really good brews. Budvar,the king of beers, from Ceske Budjovice, is nothing like its American bastard child. The mass produced stuff with the red label is good, but the short, squat bottles with blue labels are better -- if you can find them. The ettiquette in Czech pubs is a little different than what you find State-side. It is considered very rude to go to great lengths to get a waiter's attention. Usually they come around to you first witha tray of beers and offer a full one for an empty. Usually eye contact and a small gesture of intent is all that is really necessary. Tipping is wonderful: you round up to the nearest 5 Kcs. If you're tipping 15%, you're tipping WAY too much. And it's always best to give the tip and a "thank you" to the waiter when they're figuring out your bill. Speaking of bills, be careful, especially if you've had a few. If you and some friends are out drinking, your bill will list a price of a beer, soda, and/or cocktail with hash marks next to it. The waiter will calculate things from there. And just another word about Czech pubs: they're smokey and ashtrays get full pretty quickly. Cerny Kun ** - a decent little pub with long wooden tables. The menu isn't half bad either. I really liked their gulash. There's even a non-smoking dining room in back. Opposite side of the hill from the cathedral, right on the Little Sqaure. Theater Pub *** - The artsiest bar in town. Right next to the theater, hence the name. Price are a bit higher than most places. Psi Bouda * - That's the Dog House to you and me. A younger crowd, guaranteed to run into students. But the atmosphere is cool, if smoky (all kinds of smoke, nudge nudge). The beer is better left for wine, bavorak or just plain tea. If you get a good night, you could be treated to patrons singing and playing guitar. Country Club Restaurant/Irish Pub/Buvol ** - THE night spot in town. It's the easiest place to meet for a beer. The upstairs was recently redone into an Irish-like pub, with Guiness on tap even. U Andy ho * - Tucked in a little neighborhood off Benesova, the inside is the only non-smoking pub in HK. The patio outside is for butts. Good neighborhood pub. |
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Having fun |
MoviesOne of my main recreational activities was going to the movies, since it only cost 30Kcs. I saw just about everything that came out in English, including: Highlander 3, Time Cop and Silence of the Hams (an abyssmal Italian spoof with Dom DeLuis).The three main cinemas are all within 100 meters of each other. Central is right on Strida Karla IV (Charles IV Street), one of the main streets. Just off Karla IV, is the Strelnice cinema on Strelicka. Alfa is a bit of a ways in the other direction from Strelnice. Mladych, which is in Malsovice, a good 20 minute bus ride from the train station (take the #7or 9, and it's a small walk), usually plays films a little later than the others, but that way you get to see the movies you missed. There's also an outside cinema near the Labe. It's tons of seasonal fun, they're the only theater with popcorn and beverages of all sorts. Suggestion: Pick up a small monthly publication call Kam which lists events daily and any cultural or interesting happenings in Hradec. It costs 8Kcs and is well worth it. You can get it at most supermarkets and tabaks. When you check the movie listings in Kam, make sure it says "Cesky titulky" which means it will be in English with Czech subtitles. If it says "Ceske verze" you will sit you will sit through 90 minutes of an incomprehensible dubbed version. Like I did when I saw 101 Dalmations. Even though Kam is listed only in Czech, you can pretty much decipher which films are what by the names of the stars and the country of origin. ClubsCan't say I'm a specialist in this area, but there is Fontana, on the west side, which is fairly trendy and has fairly good dance music. Orient Bar, in the Old Town, is similar, although smaller. It's always a treat to hear "Last Christmas" from Wham! and watch the couples with bad hair stare meaningfully buzzed into each other's eyes. There are a few others, but I'm not familiar with them. If you want a surreal experience, check out the Eden Bar under the Main Train Station (Hlavni Nadrazi), where I was treated to a 40Kc can of warm beer and somedude digging for gold up his nose for 15 minutes. Some of my students swore by their techo dance party, but I just took their word for it.BilliardsThere's one place in Moravske Predmesti, right on Benesova, where I went the most. It costs about 15Kcs/game. The SportovniKlub (which is right next to the Mladych cinema) has one table that costs about 60Kcs/hour. The rules are a bit different on that side of the Atlantic. Either that or the people I played with took advantage of me...SportsSwimming - There's a nice 50m pool, near the Philharmonic. 9Kcs/hour if you go on weekday mornings, 18Kcs all other times. Saturday morning is usually fairly quiet, and a good time to go if you want to do laps. When the weather's nice, there's a lake to go to on the outskirts of town. There's a nude beach there, if you're into the natural thing.Skiing - Not far from Hradec are the Olicke Hory and the Krkonose. If you are a skier, bring your skis! Buses to the mountains are numerous and fairly cheap. Ski rental is not though, on a Czech salary. You get tickets for each ride up the lift, and those are REALLY cheap (like 3-4Kcs). Working out - There are several gyms in town. If you like aerobics, basketball, volleyball, or badmiton, you can easily get involved. Judo is huge, so if you're interested, try it! Soccer, or rather fotbal, is incredibly popular all over the Czech Republic. HK's got quite a good team. Biking - If you're going to spend an extended amount of time in HK, GET ABIKE. The area around Hradec is great for biking and the town is really bike-friendly. But on the other hand, friendliness breeds contempt and Hradec is know for its bike theives. I had one stolen from me because I didn't use the Kryptonite lock I had brought with me from the States. There's a place called FunSport near the Old Town Square that sells used bikes. That's where I got both my bikes. It's got a better selection than the little place on Gocarova. If you want to make an investment in a serious machine, there's another bike shop near the Central cinema. But if I was going to be getting a vehicle for the money they were asking, it had better have a motor. |
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