The Orient Bowl specializes in catering of Vietnamese food at festivals, events and fairs.
The Orient Bowl has been serving quality food at festivals, fairs and other events for more than nine years. We are particularly active in events in the Virginia, Maryland, District of Columbia, Pennsylvania, and North Carolina areas.
Click here if you want to see a picture of the owner of the Orient Bowl, Chau Tran.
If you want to see a picture of our booth click here.
The Orient Bowl is here to serve your needs, (and the needs of your customers), by providing good food, prepared on the premises, served by friendly and competent workers.
Grilled Pork on Skewer | Marinated in delicate spices, citronella and honey, then broiled over an open flame to a juicy, crusty brown. |
Grilled Lemon Chicken on Skewer | Marinated in lemon peel, citronella and honey, then broiled over an open flame to a juicy, crusty brown. |
Grilled Beef on Skewer | Marinated in delicate steak sauce and then broiled over an open flame to a juicy, crusty brown. |
Special Fried Rice | A mixture of soft rice, green beans, carrot and chicken simmered in caramel fish sauce. |
Chicken Lomein | Vietnamese soft rice noodles, topped with chicken and oriental vegetables. |
Imperial Rolls | The most famous dish of Vietnamese cuisine. Crispy golden rice paper wrapped around a mixture of ground prok, crab meat, shrimp, vermicelli and onions. |
Some relevant links:
Yahoo's Entertainment: Events: Fairs and Parties page
For Festivals and Travel in the South and Southeast US try TravelPlanner.net's page
© 1996