Meringues (submitted by Dot Hooper) 

Ingredients:

1 egg white
1 cup castor sugar
2 t white vinegar
2 t boiling water
1 t  vanilla essence 

Method:

  1. Put the whole lot into a mixing bowl and beat at high speed for 10 minutes.

  2. Scoop out a teaspoon (for small ones) onto a baking sheet.

  3. Bake at 120 c for 20 minutes.

  4. Switch off oven and leave for 20 minutes.

This page was last updated : Thursday, October 04, 2001

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