Green Chilie, Cheese and Rice Bake
1 pkg. 6 oz. sliced Mont. Jack cheese
2 c. sour cream
1 4 oz. can green chilies, seeded and chopped
6 c. cooked rice
1 c. (4 oz.) shedded cheddar cheese
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Cut Mont. Jack cheese into 1/2" squares, combine with sour cream, rice and chilies. Put in casserole dish, top with cheddar cheese.
Bake at 350 degrees for 25 minutes.
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