1 cup mayonaise

1/4 cup olive oil

1/4 cup white wine vinegar with a dash of garlic salt

1 head of cabbage, chopped

4 large unpeeled apples, chopped

4 celery stalks, chopped

4 ounces Roquefort cheese, crumbled

Combine mayonaise. oil, vinegar, Tabasco. Worchestershire and garlic salt. Combine with cabbages, apples and cellery. Add Roquefort cheese anfd toss.