Holiday Wreaths & Easter Egg Nests
30 marshmallows
1/2 cup butter
1 tsp. vanilla
2 tsp. green food coloring
3 1/2 cup corn flakes
Red hots or candied cherries
Combine marshmallows, butter & vanilla plus food coloring in top of double boiler. Heat over hot water until marshmallows are melted.
Stir in cornflakes gradually & gently.
Drop from tablespoons onto waxed paper & with hands, shape into a 9 inch wreath.
Decorate with candied cherries or red hots.
Place non drip candle in center of wreath. or make several individual wreaths the size of a silver dollar & decorate as above.
Recipe submitted by Miji on 11/13/99