Sample Menu

Nutrition Choices

Water

 

 

I am what you might call a creature of habit, my daily menu varies very little from week to week. Basically the meat I make for dinner is my lunch the next day. Thankfully, there are many ways to cook meats, so it doesn't taste the same from day to day. The biggest changes in my menu occur seasonally, as different fresh fruits and vegetables are available. Lighter foods in the heat ~ salads, shredded wheat, plums and nectarines, heartier stick-to-your-ribs foods in the cold ~ oatmeal, soups and stews, apples and oranges.

 

Sample Menus

Challenge 1
Sept-Nov 1999

Meal 1 ~ 1/2 Myoplex Deluxe Bar

Meal 2 ~ breakfast burrito ( a scrambled egg or egg beaters and some salsa wrapped in a tortilla)

Meal 3 ~ Myoplex Lite Shake.

Meal 4 ~ fajita with whatever meat we had for dinner

Meal 5 ~ dinner, steak or chicken, veggie or salad, and a potato

Meal 6 ~ is a hard one for me .... sometimes I'll make Myoplex pudding, sometimes I'll have a shake, sometimes I forget and go to bed.

Challenge 2
Jan-Mar 2000

Meal 1 ~ Myoplex Deluxe Bar

Meal 2 ~ Shredded Wheat or Oatmeal

Meal 3 ~ Myoplex Lite Shake

Meal 4 ~ fajita or sliced meat with veggie and brown rice

Meal 5 ~ Homemade soup or stew and piece of fruit

Meal 6 ~ Myoplex pudding, shake or yup sometimes I still forget and go to bed

 

Challenge 3
Aug-Nov 2000
*started the last week of August*

Meal 1 ~ Myoplex Lite Shake

Meal 2 ~ Shredded Wheat

Meal 3 ~ Omelette, topped with salsa, and a piece of fruit

Meal 4 ~ Myoplex Lite Shake

Meal 5 ~ Steak or chicken, veggie and a piece of fruit

Meal 6 ~ and you thought after a year with BFL I might be remembering to eat this meal by now :)

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Nutrition

While better food choices came easy to me, I realize for some it's not that easy.
In fact it can be hard to break some of those old habits, and quite a shock to the taste buds!

Here's a list to help make some of those transitions a little easier.

*I have to emphasize here, fat free does NOT mean free to eat, there are still just as many calories, if not more in fat free foods as in their fattier versions. Use your judgement some low-fat versions taste better than non-fat, if you can't stand the taste of the non-fat try the low-fat. Some things are definately an acquired taste and may take some getting used to, a gradual step down to non-fat may be the answer *

 Instead of

 Try this
 Chocolate  Cocoa
 Creamy Salad Dressing  Oil and Vinegar or the fat free version of your favorite on the side
 Fried Foods  Broiled, Baked, or Steamed Foods
 Ice Cream  Sherbet
 Mayonnaise  Non-fat Mayo or Low-fat Yogurt
 Potato Chips  Pretzels or Rice Cakes
 Scalloped Potatoes  Brown Rice or a Baked Potato
 Shortening  Canola or Olive Oil
 Sour Cream  Low-fat yogurt, cottage cheese, or non-fat sour cream
 Veggies with Butter  Veggies with Herbs, or Citrus Juice
 Whole Egg Omelette  Three egg whites, one yolk or egg beaters
Whole Milk or Cream Skim or Low-fat Milk

Whole foods are always better than processed/bleached foods, whenever you have the choice. Choose fresh/frozen over canned if it's in season, if you're really into the convenience of canned ( I do prefer canned green beans as fresh take a while to cook) or if it's not in season, just rinse before cooking to remove the extra sodium or buy no-salt added.
Believe it or not, microwaving is better than boiling for most foods, unless you're planning on using the water as in a soup. Boiling tends to leach the nutrients into the water.

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 Speaking of water........

Water

This is easily the one thing our bodies CANNOT do without....ok air is the at the top of the list but water is next. Food, emotional fulfillment and human touch are on that list too, but we can go much longer without those than we can water (although we would get pretty cranky).
I know drinking that gallon of water a day is alot to drink! I know it can be difficult at times, especially in the beginning. So here's a couple things to help you along with getting your daily quota.

 Wash and rinse a gallon jug, fill it with water, and use it to fill your sports bottle, make your shakes, make your Betagen, make herbal tea, and fill your glasses with. You'll always know exactly how much water you've drank.

Wean yourself off caffeinated drinks, for every one you drink, you'll need to drink an extra glass of water on top of the gallon you already need.

Take a sports bottle filled with water everywhere you go....you can take the gallon jug too for refills if you'll be away for awhile.

Take your sports bottle to the gym with you, drink before, during, and after your work out....especially important on cardio days.

Add a little flavor extract to your water, lemon, peppermint, whatever you like.
(You can find these at the grocers in the spice aisle)

Room temperature water is absorbed better, but cold water for some tastes better (you may even use a couple calories when you're body warms it back up ).

If your water tastes nasty......buy bottled water or get water delivery!

OK, you've tried these tips and you just can't get a full gallon of water in everyday. Take heart, here's the minimum amount of water you should be drinking.
Chances are, you ARE drinking this much.....

 *According to Leroy Perry, D.C., president of the International Sportsmedicine Institute in LA, a non-active, healthy adult should drink 1/2 oz water per pound of body weight throughout the day.

An active or athletic person should drink 2/3 oz per pound of body weight. eg a 160 lb person should drink 13 8 oz glasses of water or about 104 oz. daily.

*Prevention's Food & Nutrition c 1993

A gallon of water is 128 oz. even if you're meeting your minimum requirements, please strive for more.

Keep in mind if you sweat alot during your workouts or when the temperatures go up so do your water needs.

A Few Water Facts

To motivate you in drinking your water here are a couple facts about water and your body.

 What exactly does the body do with all the water we drink?

1) It's a transporter: It helps digest that salad you just ate and loads the nutrients into the bloodstream, which it then carries to EVERY cell. Then helps to carry all the toxins and waste products away from the cells to the lungs, skin and kidneys. If there is not enough water to handle the body's waste products, the kidneys may not be able to work efficiently, and wastes can contaminate the blood and tissues. As much as 8-10 quarts of water pass through the stomach and intestines every day.

2)It's a temperature regulator: Regardless of the temps outside the bodys temp hovers around 98.6* When all systems are go, the body burns up nutrients and pumps out a lot of excess heat in the process. The body keeps itself cool, by sending water through the millions of sweat glands at the skins surface, where it evaporates and carries the heat away with it.

3)It's a lubricator: Without water our joints would stop moving....we'd all be statues., and our lungs wouldn't be able to inflate or deflate.

4)Our adult bodies are composed of about 60% pure water.
Babies are about 80% water.
By the time we reach retirement age, our bodies are composed of about 50% water.

5)There is water in every cell and every type of tissue in the body.

6) Blood is 4/5 water.

7) Virtually every biological process in our body takes place in a watery medium
including muscle growth.

So now we know the reasons we need it, how much we need and even have a couple tricks to help us meet our daily needs. Here's a toast to you....


*raising my sport bottle*


May your water always be clear and fresh!

 

 


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