1 cup milk
Put all ingredients into bread pan, sprinkling yeast over the top.
Preheat oven to 375°F. Shape dough as desired. Cover dough and let it sit for 15 minutes. Bake as directed for type of rolls you are making. Makes about 24 rolls, two small 8 x 4 inch loaves, or 24 breadsticks.
1/2 cup butter or margarine, softened
1/4 cup sugar
2 large eggs, slightly beaten
3/4 tsp. salt
4 cups all-purpose or bread flour
1 package active dry yeast
For you created my inmost being; you knit me together in my mother's womb. Psalm 139:13