1 lb. brown sugar
1 1/2 cups self rising flour
1 stick butter (melted)
1 tsp. vanilla
3 eggs (well beaten)
1 cup nuts

Mix brown sugar and butter together. Add eggs next, then slowly add flour. Fold in nuts. Bake in a preheated 325° oven for 25 minutes.

...being confident of this, that he who began a good work in you will carry it on to completion until the day of Christ Jesus. Philippians 1:6