Seasoned Spinach (Sigumchi Namul)  

Ingredients:

Cooking Example

spinach 10oz, 2 Tbs of soy sauce, ½ tsp of garlic powder, 2 tsp of sesame seed oil, 2 tsp of sesame seed, little bit of salt

Directions:
  1. Boil water

  2. Clean spinach leaves.

  3. Put spinach into boiling water pot and wait for one minute or so.

  4. Take out spinach and clean under running tap water.

  5. Squeeze out water.

  6. Put soy sauce, sesame seeds oil, sesame seeds, garlic powder, and salt for taste.

  7. Mix them well.

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